World Congress on

Nutrition and Obesity Prevention Source

16 - 18 November 2017, Barcelona, Spain.
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Our aim is to develop an understanding among the active researchers working on or studying about how to balance Nutrition, our event will offer a platform where researchers can widen their network under a same roof while enjoying their time in a beautiful place, Barcelona, Spain.

Main objective of this event is to promote awareness about proper nutrition and risk associated with improper diet along with obesity and its impact on health, event will educate and strengthen recent research on the several causes, results, treatment, and prevention of obesity, Event like our's is important to encourage the involvement of researchers and to highlight their role, this will help to Connect active researchers and practitioners from diverse disciplines.

Call for Papers

Held Annually, the World Congress on Nutrition and Obesity Prevention Source will be one of the world-leading conferences in the Nutrition and Obesity. Scientific Future Group is honored to host the coming World Congress on Nutrition and Obesity Prevention Source from 16 to 18 Nov 2017 in Barcelona, the capital city of Spain. Under the theme of 'Latest advancements in Nutrition and Obesity', Nutrition and Obesity will provide global scientists and researchers in all Nutrition fields a platform to share new knowledge, new innovations in the Nutrition health and obesity and to envision the new market and new values created thereof for the Nutrition health. The Call for Papers for this conference is now open. Researchers from academia and industry are invited to submit abstracts.

Important Dates



Abstract Submission Deadline: 2 September 2017 | Notification of Acceptance: 14 September 2017 | Last Date of Registration: 20 September 2017

Submit a brief idea or abstract of your talk/presentation/symposium/workshop. Please follow the format of our Sample Template

Conference Sessions/Tracks

  • Food, Nutrition & Health
  • Food Science and its Basics
  • Diet
  • Current Research in Nutrition and Dietetics
  • Malnutrition or Nutritional Deficiency
  • Balanced Diet- Measures and Recommendations
  • Probiotics
  • Mineral Deficiency and Growth Factors
  •  
  • Weight Management
  • Maternal and Child nutrition
  • Postnatal Care
  • Physical Activity
  • Preventing Excess Weight Gain, and Achieving Correct BMI
  • Diet in Obesity and Underweight
  • Obesity in Adults: Prevention and Lifestyle Weight Management Programmes
  • Obesity in Children and Young People

Organizing Committee

Event Schedule

View session wise speaker sessions below.

Note: The shedule of speakers and their order of talks are subject to changes.

  • Registration

    Get here on time, it's first come first serve. Be late, get turned away.

  • Opening Conference

    Get ready for an exciting event.

Keynote Sessions

  • Alex Vasquez
    ICHNFM, Spain

    Title: Foundational Diet Protocol and Beyond: An Integrative Acronym for the Practical Clinical Management of Obesity and Insulin Resistance

  • Marcello Iriti
    Department of Agricultural and Enviromental Sciences, Milan State University, via G. Celoria 2, 20133 Milan, Italy

    Title: Phytochemistry behind Mediterranean Diet: Health-Promoting Effects of Phytochemical Diversity

  • Antonio Jesús Sánchez-Oliver and Elena Carrillo Álvarez
    Universidad Pablo de Olavide de Sevilla. España

    Title: Obesity Phisiopathology: Current Perspectives

  • Ascensión Marcos
    President of the Spanish Federation of Nutrition, Food and Dietetic Societies (FESNAD), Spain

    Title: Can Probiotics Manage Altered Microbiota in Obesity?

Sessions:

Nutrition and Obesity
  • Marie-Christine R Shakib
    National Research Centre, Nutrition and Food Science Department, El Buhouth St., 12311, Dokki, Cairo, Egypt

    Title: Ketogenic Diet Impact on Hyperinsulinemic Non-Diabetic Obese Patients

  • Jinbong Park
    Kyung Hee University, Republic of Korea

    Title: Thermo-TRP Channels as Receptors of Thermogenic actions of Herbal On/Yeol Characteristics

  • Ketevan Asatiani
    Ltd National Institute of Endocrinology, Georgia

    Title: Basis of Obesity Treatment

  • Lucia Tarro
    Universitat Rovira iVirgili, Spain

    Title: Restaurant-Based Intervention to Facilitate Healthy Eating Choices and the Identification of Allergenic Foods at a Family-Oriented Resort and a Campground

  • Maryam Gholamalizadeh
    Shahid Beheshti University of Medical Sciences, Iran

    Title: The IRX3 Gene; the Missing Link between the FTO gene and Obesity

  • Nadia Mohd Effendy
    Universiti Sains Islam Malaysia, Malaysia

    Title: Time and Dose-Dependent Effects of Labisia pumila on Bone Oxidative Status of Postmenopausal Osteoporosis Rat Model

  • Noomi Katz
    Research Institute for Health and Medical Professions, Ono Academic College, Israel

    Title: The Effect of Age and Gender on Obesity, Physical Fitness and Wellbeing among Israeli Adolescents with and Without Learning Disabilities (LD)

  • Ruth Birk
    Ariel University, Israel

    Title: Maternal and neonatal leptin and leptin receptor polymorphisms associated with preterm birth

  • Sun Run guang
    Shaanxi Normal University, China

    Title: The Effect Mechanism of Ultrasound on the Structure and Biological Activity of Polysaccharide Isolated from Coprinuscomatus

  • Wolfgang Herrmann
    Saarland University Hospital, Germany

    Title: The Role of Homocysteine and B Vitamins in Telomere Length: Results from the Cross-Sectional and Interventional Trials

  • Theresa Loomis
    USA

    Title: Tackling Childhood Obesity and it’s Long Term Health Outcomes One Bite at a Time

  • Pei Yu
    National Cancer Center/Cancer Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College, China

    Title: Time-varying effects of fresh fruit intake and the long-term risk of esophageal cancer death: the follow-up study of the Linxian Nutrition Intervention Trial

  • Miguel Ramos
    St. Luke’s Medical Center, Quezon City, Philippines

    Title: Compliance to Oral Nutritional Supplements (ONS) Among Elderly Patients Admitted at Saint Luke’s Medical Center

  • Amir Firouzjaei
    Iranian Scientific Acupuncture Association, Tehran, Iran

    Title: Comparative evaluation of the therapeutic effect of Metformin monotherapy with Metformin and acupuncture combined therapy on weight loss and insulin sensitivity in diabetic patients

  • Mashudu Manafe
    SefakoMakgatho Health Sciences University, South Africa

    Title: A comparative analysis of body mass index and own perceived body weight: implications for public health interventions for weight management in South Africa

  • Fatima ALkhalidi
    AL-QadisiyahUniversity, Iraq

    Title: Characteristics of Overweighed and Obese Adults Attended Nutritional Clinic in Dewaniyah Governorate, Iraq, 2014

  • Chiara Manzi
    Art joins Nutrition Academy

    Title: ACRYLAMIDE: THE CARCINOGEN IN YOUR PLATE

  • Robert Rowen
    USA

    Title: The Toxic Impact of Heat on Foods

  • Hara Lim
    College of Korean Medicine, Basic Research Laboratory for Comorbidity Regulation, Kyung Hee University, Seoul, South Korea

    Title: Chrysophanic Acid Suppresses Adipogenesis and Induces Thermogenesis by Activating AMP-Activated Protein Kinase Alpha In vivo and In vitro

  • Mohamed.M.Elseweidy

    Title: New Focus on Hypoglycemic Activity of Nigella Sativa Oil and its Potential Inhibition of Insulin

  • Mahmoud ALkhateeeb
    King Saud Bin Abdulaziz University for health Sciences, KSA

    Title: Exercise Protects Against Obesity Induced Semen Abnormalities via Downregulating Stem Cell Factor, Upregulating Ghrelin and Normalizing Oxidative Stress

  • Minia Miramontes
    PUCMM, República Dominicana

    Title: The height as a risk factor predisposing to the choice of food high in carbohydrates in Mexico: DM II effects

  • Pedro Marinov
    Chile

    Title: Pacifier Use In Early Childhood And Its Influence on Further Development of Overweight and Obesity between 5 And 18 Years Old

  • Joy Kumar Chakma
    Indian Council of Medical Research, India

    Title: Lifestyle practice and associated Risk Factors of Non-communicable diseases among the Students of Delhi University

  • El-Sayed El-Tanboly
    National Research Center, Egypt

    Title: Probiotic Gouda Cheese as Functional Foods: Proteolysis and Sensory Properties

  • Nahid Hossein Abbasi
    Islamic Azad University, Iran

    Title: Lived Experiences of Obesity In Women

  • Roman Khanferyan
    Federal Research Center of Nutrition and Biotechnology, Russia

    Title: Experimental Diet-Induced Obesity Modulate the Production of the Main Cell Growth Factors

  • Aslı UÇAR
    University of Ankara, Turkey

    Title: Assessment of Perception, Knowledge andAttitudesRelatedtoNutrigeneticsamong DietitiansWorking at Hospital

  • Christopher N. Osuafor
    Mater Misericordiae University Hospital, Ireland

    Title: Vitamin D Deficiency and the Older Adult: Why, When, How, What Then and What Next

  • Anastasia Snelling
    American University, USA

    Title: Is There a Relationship between Obesity and Grades in High School Students?

  • Kanthi Kiran Kondepudi
    National Agri-Food Biotechnology Institute, India

    Title: Marvelous Millet and its Bioactives Prevents Diet Induced Obesity in Mice

  • Kamila Czepczor
    SWPS University of Social Sciences and Humanities, Poland

    Title: Eating Style, Body Image Avoidance Behaviours and Obesity: Analysis of Mediation and Moderation

Sessions:

Nutrition and Obesity
  • Govindasamy Agoramoorthy
    Tajen University, Taiwan

    Title: Obesity in India: Can it be controlled through yoga?

  • Adela Penesova
    Slovak Academy of Sciences, Slovak Republic

    Title: Effect of Diet and Resistance Exercise on Cardiometabolic Parameters: Ongoing Study

  • Fikrat El Shan
    Alexandria University, Egypt

    Title: Arg51Gln Single Nucleotide Polymorphism of the Ghrelin Gene is not Associated with Obesity, but with LowGhrelin Hormone Level among Obese Egyptians

  • Francesca Volpe
    Policlinico Abano Terme, Italy

    Title: Bmi, Gestational Weight Gain and Symptoms of Eating Disorders in At Term Pregnancy

  • Cuzzocrea Francesca
    University of Messina, Italy

    Title: Quality of life and Eating Behaviour in Adult After Bariatric Surgery

  • Mohamed.M.Elseweidy
    University of Zagazig, Egypt

    Title: New Focus on Hypoglycemic Activity of Nigella Sativa Oil and its Potential Inhibition of Insulin

  • A. Nabizadeh
    Islamic Azad University, Iran

    Title: The Effect of Inulin Onnutrient Digestibility and Abdominal Fat of broiler Chickens

  • Anastasia Snelling
    American University, USA

    Title: Is There a Relationship Between Obesity and Grades in High School Students?

  • A. Uçar
    University of Ankara, Ankara, Turkey

    Title: Assessment of Perception, Knowledge andAttitudesRelatedtoNutrigeneticsamong DietitiansWorking at Hospital

  • Asmae HSAINI
    Ibn Tofail University, Kenitra, Morocco

    Title: Association between Glycemic Control, Eating Habits, Physical Activity and Depression among Diabetes Patients

  • Christopher N. Osuafor
    Mater Misericordiae University Hospital, Ireland

    Title: Vitamin D Deficiency and the Older Adult: Why, When, How, What Then and What Next

  • Elisabet Llauradó
    Universitat Rovira i Virgili, Reus, Spain

    Title: “Som la Pera,” a School-based, Peer-led Social Marketing Intervention to Engage Spanish Adolescents in a Healthy Lifestyle: a Parallel-cluster Randomized Controlled Study

  • El-Sayed El-Tanboly
    National Research Center, Egypt

    Title: Probiotic Gouda Cheese as Functional Foods: Proteolysis and Sensory Properties

  • Esma Asil
    Ankara University, Turkey

    Title: An Analysis of the Nutritional Behaviors of Children and Adolescents Who Are Professional Athletes

  • Gina M. Bustos
    Universidad de Santander sede Valledupar, Colombia

    Title: Motor Development Of Indigenous Children Served By Malnutrition In Valledupar, Cesar

  • Babawale Odunuga
    Geography University of Manitoba, Canada

    Title: Assessment of Traditional Diets in Supplementing Food Security

Sessions:

Posters
  • Afagh Hassanzadeh Rad
    Guilan University of Medical Sciences, Iran

    Title: Risk factors of childhood obesity

  • Alexander Berezin
    Medical University, Ukraine

    Title: Non-Classical Phenotypes of Circulating Endothelial Cell-Derived Progenitor Cells in Young Individuals with Different Phenotypes of Obesity

  • Babawale Odunuga
    Geography University of Manitoba, Canada

    Title: Assessment of Traditional Diets in Supplementing Food Security

  • Dulce Jocelyn Bustamante-Valdez
    UNAM, Ciudad de México, México

    Title: Maternal Cafeteria Diet Altered Triglycerides and Glucose Circadian Rhythms in Rat Offspring

  • Camila Renata Corrêa
    São Paulo State University, Brazil

    Title: Gamma Orizanol Reduces Adipogenesis and Plasma Triglycerides Levels in Animals Submitted To the High Sugar Diet

  • Daniel U. Owu
    University of Calabar, Nigeria

    Title: Theobroma Cacao Protects Against Isoproterenol-Induced Myocardial Infarction

  • Dong-Hyun Youn
    Kyung Hee University, Republic of Korea

    Title: Barbarloin Regulates Brown Adipocyte Differentiation via Phosphorylation of AMPK

  • Elva Perez-Luque
    University of Guanajuato, Mexico

    Title: Effect of Walnuts and Almondsintake on Serum Lipocalin-2, Resolvin E1, Fatty Acids Profile, and Activity Desaturases in Obese Subjects

  • Esanu Veronica
    Nicolae Testemițanu State University of Medicine and Pharmacy, Moldovo

    Title: Extremes of Left Ventricle Myocardial Mass Index (IMMVS) and of Relative Thickness of the Left Ventricle Posterior Wall (GRPPVS) in Children with Metabolic Syndrome

  • Fabiola Godoy Leal
    Universidad Santo Tomás,Chile

    Title: Maternal Perception of Children According to Nutritional Status and Ethnicity in Lautaro, Chile

  • Houti Leila
    Université Oran, Algeria

    Title: Obesity, Physical Activity and Nutritional Habits among Urban Population in Algeria

  • Icíar Castro de la Vega
    Universitat de València, Spain.

    Title: The Effect of VLCD Diet on Body Composition

  • Vorozhko I.V
    Federal Research Centre of Nutrition and Biotechnology, Moscow

    Title: Vitamin D Levels and Vdr Gene Polymorphism in Children with Food Allergy

  • JongWook Kang
    Kyung Hee University, Republic of Korea

    Title: Secoisolariciresinol – 4 – O – Methyl Ether (S4M) Inhibits Adipogenesis in 3T3-L1 Adipocytes

  • Karen Vianey Sandoval

    Title: Personalized Diet Effect in Pregnant Obese or Overweight Women

  • Katia Cristina Portero
    Sao Paulo State University (UNESP), Brazil.

    Title: Dairy Consumption is Associated with Plasma Triglycerides Reduction and Changes in Body Composition in Overweight and Obesity: A 12-Week Intervention Study

  • Le Thuc Du
    Vietnam

    Title: Heterogeneity in Predictive Power of Early Childhood Nutritional Indicators for Mid-Childhoodoutcomes: Evidence from Vietnam

  • Linda Bukova

    Title: How Many Risk Factors Affecting Body Weight Reduction we Know?

  • Luciane Bresciani Salaroli
    Federal University of Espírito Santo Brazil

    Title: Insulin Resistance and Associated Factors: A Cross-Sectional Study of Bank Employees

  • Navarro-Pérez CF
    University of Vic Central-University of Catalonia, Spain

    Title: Metabolic Syndrome and iIts Association with Birth Weight, Breast Feeding Duration, Maternal Smoking, and Maternal Obesity in Spanish Adolescents

  • Hara Lim
    Kyung Hee University, Seoul, South Korea

    Title: Chrysophanic Acid Suppresses Adipogenesis and Induces Thermogenesis by Activating AMP-Activated Protein Kinase Alpha In vivo and In vitro

  • H Soltani F Fair
    Sheffield Hallam University, UK

    Title: An Evaluation of the Impact of a Midwife-Led Maternal Obesity Service on Pregnancy Outcomes and Childhood Obesity

  • Yunu Jung
    Kyung Hee University, Republic of Korea

    Title: Inhibitory Effects of Embelin in the Early Stage of 3T3-L1 Preadipocyte Differentiation

  • Sílvia Llorens Folgado
    University of Castilla-La Mancha, Spain

    Title: Antiobesity Effects Ofof Crocetin, Aa Crocus Sativus L Compound.

Contact us: +1-646-828-7579
Email: contact@nutritioncongress.com

Book your Speaker or Delegate slot. Contact us regarding group registrations on special prices

Conference Venue

Hotel Catalonia Barcelona 505, Barcelona, Spain

Getting Here.

Hotel Catalonia Barcelona 505
Carrer de Muntaner, 505, 08022 Barcelona, Spain

Tel: +34 932 12 80 12
Bus lines: 16, 58, 64, 74
Underground: underground station is Putxet at 200 metres

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